Murder à la Carte – The Brie, the Bullet & the Black Cat

What exactly has happened?

You have been invited to dinner at the Official Residence of the Deputy Mayor of Casablanca. The guest of honor was to have been France’s greatest ever living mime artist – but he fails to appear…you’ve guessed it, he’s been murdered…

Everyone is a suspect, but who is the murderer?

So who stars in this great adventure, obviously you, but you don’t play yourself you take on the role of one of the following characters:

The guests are: (10 suspects, plus two Extra Guests)

Hughes Le Grandebutte – Deputy Mayor of Casablanca The epitome of solid respectability

Edith Le Grandebutte – his wife, former dancer Married to Hughes – but not altogether happy – still yearn for your former life as a dancer

Nicole Le Grandbutte – their daughter 18 yr old daughter of above – would rather be in Paris than Casablanca – does not approve of her father working with the Germans

Otto Von Pinkelwurst – a Gestapo Officer, fanatical and possible mad Doesn’t understand why he is in Africa rather than a senior staff post in Berlin

Kirk Ransom III – an American who runs Kirk’s African Cafe in downtown Casablanca late 30’s, doomed romantic hero nursing a broken heart and a bottle of whiskey. Suave, elegant and slightly battered.

Countess Bogov – an exiled Russian aristocrat, glamorous and mysterious. Passionate anti-communist; sympathetic with Germans

Monsieur Oily-Carte – booking agent for the Moulin Bleu nightclub in Paris Educated in England, sophisticated with impeccable manners

Pierre Payanski – 24-year-old half-Russian poet. Anti-fascist with a bad leg

Cherie Boot – French cabaret singer in mid 20’s Husky voice, sultry, decadent & exotic, almost androgynous

Ingrid Pith – Danish art dealer – finds paintings all over Europe. Busty and flirtatious

Seamus O’Hack – a dissolute Irish journalist more interested in drinking than writing

Pia Fedora – Spanish cabaret star and love of the Black Cat. Fiery, passionate and bereaved

 

The Menu (proposal)

Apéro Chips / peanuts
First course Melon with Port
Onion Soup
Main course Boeuf Bourguignon
with fresh vegetables, potatoes
Dessert Brie with Fresh Bread
French chocolate lava cake, vanilla ice cream

The menu will be discussed with you and adapted to your wishes and to your budget.

Cost : 45 / 75 / 85 / 95 CHF per Person plus Beverages. 

The Game

The Game is for exactly 10-12 players, teen and upwards. The Game Box: Murder à la Carte – The Brie, the Bullet & the Black Cat, containing all the game relevant material will be charged 45 CHF.

THIS GAME IS PLAYED IN ENGLISH

Inquiries: info@escapemission.ch

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